Pastries & Petite Fours
Two Biter afternoon delight with your choice of beverage
Sarah Bernard GF
$12.00
6 ct.
An Almond Macaroon topped with Chocolate truffle.
Vanilla Heart
$12.50
6 ct.
A Heart made from a short bread crust filled with Bavarian Pastry Cream.
Half Moon Pies
$12.00
6 ct.
Almond Macaroon with a vanilla buttercream, dipped in dark chocolate and unsweetened coconut flakes
Kronan's Cake Balls
$9.00
6 ct.
A chocolate cake ball, infused with Kronan's Batavia Arrack. Dipped in chocolate and chocolate sprinkles.
Coconut Macaroon
$6.50
10 ct.
A chocolate dipped coconut macaroon.
Mazarin
$12.00
6 ct.
A pastry with almond filling, finished with a royal icing.
Option:
Lemon Pastry Cream
Raspberry Jam
Tosca Mazarin
$15.00
6 ct.
A pastry with apple Jam, pastry cream, and almond filling, finished with an almond croquant.